The Blackstone Bar & Off Sales Menu

Culinary Philosophy

The menu at The Blackstone Bar is a treasure trove of eclectic flavors and comforting favorites. The diverse selection ranges from tantalizing starters like the Portavogie Prawns and Eking Style Duck Confit to hearty mains, including the Malaysian Butternut Squash Curry and Pan Fried Fillet Of Sea Bass. Freshly prepared, each dish aims to please, showcasing quality local ingredients. Vegetarian and meat-eater alike will find delight in the extensive offerings, which frequently rotate to highlight seasonal produce. The dessert choices, such as Warm Chocolate Brownie and Sticky Toffee Pudding, promise to be the perfect ending to any meal. With lunch options also available, including a variety of delicious sandwiches and light dishes, there’s always something to satisfy any craving. The dedicated attention to detail in both presentation and flavor makes each visit an unexpected culinary surprise.

Snacks

Starters

Mains

Desserts

Lunch Starters

Lunch Mains

Sides

Tonight Special

Menu Gallery

About The Blackstone Bar & Off Sales

Nestled on Hill Street, The Blackstone Bar & Off Sales radiates warmth and camaraderie. The location is easily accessible, with ample private car parking available for visitors. Inside, locals and tourists mingle in a cozy atmosphere reminiscent of classic pubs while surrounded by modern amenities. The bar embraces a community spirit, frequently hosting events and live music that draw in crowds, creating a lively yet relaxed vibe that makes it an ideal spot for gatherings. Wheelchair accessibility ensures that everyone can enjoy the hospitality here, whether you're stopping by for a quiet drink or to watch a sports event. With a variety of seating options, including dining and casual tables in an open layout, the bar accommodates both large groups and intimate dinners. The passionate staff add to the charm, always ready to serve up delicious food and drinks while fostering a sense of belonging.